The Olympia area for a day

We started at the Nisqually Wildlife Refuge.  It is a stunning natural oasis located in Olympia, Washington. The refuge is named after Billy Frank Jr., a famous Native American activist who dedicated his life to preserving the environment and the rights of his people. This refuge is a testament to his legacy and is one of the most beautiful and ecologically diverse areas in the Pacific Northwest.

 

 

One of the unique features of the Billy Frank Jr. Nisqually National Wildlife Refuge is that it is co-managed by several different entities, including the Nisqually Indian Tribe, the United States Fish and Wildlife Service, and the Washington Department of Fish and Wildlife. This collaboration is significant because it recognizes the important role that the Nisqually Tribe has played in the region for thousands of years.

 

 

Visiting the refuge is a truly awe-inspiring experience. The wetlands and estuaries made me feel so connected to the natural world that the Nisqually people have had for generations. The refuge is home to over 300 species of birds, including bald eagles, herons, and sandpipers, as well as countless other animals such as otters, beavers, and deer.  We saw two eagles, a few turtles, a gorgeous Heron, adorable barn swallows and soooo many Canadian Geese.

 

One of the most popular attractions in the refuge is the Nisqually Estuary Boardwalk Trail, which offers visitors a chance to experience the unique ecosystem of the estuary up close. This trail winds through the tidal marsh and mudflats and provides breathtaking views of Mount Rainier and the surrounding landscape.

 

Parking can be in short supply, so plan accordingly. The visitor’s center has restrooms, a small gift shop, information and an interpretive center. There are also port-a-potties by the lovey old barns.  The boardwalk paths are quite exposed, so dress accordingly for both hot and cold weather.

 

From the Nisqually Wildlife Refuge, we headed into Olympia, to the Farmer’s Market.   Well located, by the port, there is ample parking. For. Smaller market the variety was a pleasant surprise.  While the season is early (or winter is sticking around so long) fresh fruits and veggies were in short supply; apples and luscious greens. But soo many tulips, along with other flora. Yard art, jewelry, soaps, honey, cured meats, fish counter and so on. In addition , there are several permanent food carts. We enjoyed some light fare from the Greek Deli.

 

We ended our day with dinner at Anthony’s Home Front. Every table and booth had a nice view of the waterfront. As it is “prom season” we enjoyed watching all the prom photo shoots. Tempura Prawns were yummy. Rhubarb must be in season as there were an assortment of rhubarb cocktails and desserts.

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